Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, assorted veges. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Assorted Veges is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Assorted Veges is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have assorted veges using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Assorted Veges:
- Get 2 pcs chinese sausage
- Prepare 1 pcs carrots
- Get 8 pcs black fungus soaked in water
- Get French beans
- Prepare Slices garlic and ginger
- Prepare Oyster sauce
Steps to make Assorted Veges:
- Wash all veges, the Frech beans cut into 2 inches. The carrots cut into florets, remove the hard part of the black fungus and slice it. Then cut sausage into slanting
- Prepare wok, when hot add oil and saute garlic and ginger. Then sausage and the rest of ings. Add a little water and oyster sauce, mix well then cover until cooked.
So that’s going to wrap this up with this exceptional food assorted veges recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
