French Onion Roast Beef, Slow Cooker
French Onion Roast Beef, Slow Cooker

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, french onion roast beef, slow cooker. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

French Onion Roast Beef, Slow Cooker is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. French Onion Roast Beef, Slow Cooker is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have french onion roast beef, slow cooker using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Roast Beef, Slow Cooker:
  1. Take 2-3 pound roast beef
  2. Take 1 onion
  3. Get 1 can French onion soup
  4. Make ready 1/3 can water
  5. Take finishing
  6. Take 2 cans beans
  7. Make ready for serving
  8. Get rice or noodles
Steps to make French Onion Roast Beef, Slow Cooker:
  1. Since there are only two of us, i have a small slow cooker. I think it is a 1 1/2 quart (1.5 liter). Keep that in mind. And about a 2 pound piece of meat.
  2. Slice your onion into rounds
  3. Put them in the bottom of the slow cooker
  4. Trim your meat, cut it into 1 1/2 inch cubes (give or take)
  5. Put the cubed meat on top of the onion rings.
  6. Add the French onion soup
  7. Add about 1/3 can of water
  8. Now I covered it, put it in the fridge over night, started it the next morning
  9. Cook it on low for 8 hours. Then we added 2 cans of tri-beans (kidney, pinto and navy). Cook 2 more hours, still on low.
  10. Initially we thought to eat it plain, however, at the last minute my wife wanted rice. This was a good choice.
  11. Serve

So that is going to wrap this up for this special food french onion roast beef, slow cooker recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!