Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, whosayna dragon chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Whosayna Dragon Chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Whosayna Dragon Chicken is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook whosayna dragon chicken using 24 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna Dragon Chicken:
- Get 1/2 kg Boneless Chicken (chinese cut)
- Take 1/2 tsp Salt
- Take 1/2 tsp Black pepper powder
- Get 1 tsp Soya Sauce
- Get 1 tbsp Red Chilli (desseded, paste)
- Get 1 tsp Garlic paste
- Make ready 1/2 tsp Lemon juice
- Make ready 1/4 tsp Ginger paste
- Get 1/2 cup All Purpose Flour (maida)
- Prepare 1/4 cup Corn Flour
- Take 1/4 tsp Baking powder
- Prepare Sauce
- Prepare 3-4 Red Chillies (dried)
- Get 1 Onion (cubed)
- Take 7-8 Cashew nuts (chopped)
- Get 1 Green Capsicum (jullienes)
- Get 1/2 Red Capsicum (jullienes)
- Get 1 tsp Ginger (chopped)
- Make ready 4-5 Garlic (chopped)
- Take 1/4 tsp Salt
- Get 2 tbsp Sugar
- Make ready 1/2 cup Tomato ketchup
- Take 1 tsp Red Chilli (paste)
- Take 1 tsp Soya sauce
Instructions to make Whosayna Dragon Chicken:
- Marinate chicken strips in salt, blackpepper, soya sauce, red chilli paste, lemon juice, ginger and garlic paste for atleast three hours
- Add all purpose flour, cornflour and baking powder to the marinated chicken strips
- Mix well with little water
- Deep fry in oil till golden colour
- Remove on strainer and keep aside
- In a wok add two tablespoon of oil, keep on flame
- Add dried red chillies and cashewnuts and stirfry till cashewnuts are browned up slightly
- Add onions, ginger, garlic and capsicum, and stirfry while tossing well
- Add the rest of ingredients and let it boil and thickens
- Add fried chicken strips and toss
- Remove from flame garnish with sesame, chopped coriander leaves and spring onions
- Serve as you make
So that’s going to wrap this up for this special food whosayna dragon chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
