Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dragon potatoes with carrots and capsicum. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Dragon potatoes with carrots and capsicum is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Dragon potatoes with carrots and capsicum is something which I have loved my entire life.
The combination of potato and capsicum goes well together. There is no much spice powders. The flavour comes from crushed garlic and some cumin seeds.
To get started with this particular recipe, we have to first prepare a few components. You can have dragon potatoes with carrots and capsicum using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dragon potatoes with carrots and capsicum:
- Get 4-5 potatoes
- Take 1 carrot
- Make ready 1/2 capsicum
- Take 2 tablespoon maida/All -purpose flour
- Prepare 1 tsp oregano
- Prepare 2 tsp salt
- Prepare 1/2 tsp mixed herbs
- Take 2 tbsp Scezhwan sauce
- Take 1 tbsp chilli sauce
- Prepare 2 tsp soya sauce
- Make ready 2 tbsp tomato ketchup
- Prepare As needed Oil
- Take 1 tsp lemon juice
The potatoes are roughly mashed, so it's kind of like mashed potatoes with all the colorful ingredients. The classic Japanese potato salad is made of mashed potato (leaving some chunks behind), sliced cucumbers and carrots, eggs and sometimes hams. A bowl of corn chowder with potatoes and green capsicum, served with bread. Red cabbage salad seasoned with carrots and celery.
Instructions to make Dragon potatoes with carrots and capsicum:
- Wash all vegetables and cut them in even slices.
- In a bowl take maida, salt, oregano, mixed herbs, water wand make watery thin batter. Deep vegetables in batter and fry it in medium to high flame. Flip them in between to prevent sticking.
- Heat a stainless steel pan and add oil afterward. Add all sauces and lemon juice and stir well. Add salt to taste. Add all fried vegetables and mix well. Serve hot.
Top the meat with the parsley bouquet and distribute the olives and preserved lemon wedges over the meat and carrots. A bowl of corn chowder with potatoes and green capsicum, on a pale orange background. There are many features you can enjoy in the world of Dragon Raja. One of the most popular features is the Career System. If you choose to become a chef, you can mix some ingredients and create your own.
So that is going to wrap this up with this exceptional food dragon potatoes with carrots and capsicum recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
