Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green bean casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Green Bean Casserole is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Green Bean Casserole is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have green bean casserole using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green Bean Casserole:
- Get 4 can French Style Green beans, drained
- Get 2 can Cream of Mushroom Soup
- Make ready 1 dash pepper
- Prepare 1 cup shredded cheese
- Prepare 1 French Fried Onions
Steps to make Green Bean Casserole:
- Preheat oven to 350°.
- In a baking pan, mix the green beans, mushroom soup, and pepper. Blend till well mixed.
- Bake for 45 minutes.
- The last 5 minutes of baking, add the cheese and finish baking for 5 minutes or until cheese is melted on top.
- sprinkle french style onions over top crushing them.
- Enjoy. Great for holiday gatherings.
So that is going to wrap this up with this special food green bean casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
