Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, buttery cinnamon gnocchi. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Buttery Cinnamon Gnocchi is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Buttery Cinnamon Gnocchi is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have buttery cinnamon gnocchi using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Buttery Cinnamon Gnocchi:
- Take Butter
- Get (Small) cinnamon stick
- Prepare Storebought gnocchi (read on package how much to use)
- Make ready Salt
- Get Sugar
- Get Ground cinnamon
Steps to make Buttery Cinnamon Gnocchi:
- Melt the butter and cinnamon stick over medium heat until melted, about 2 minutes. Remove from heat and set aside.
- Cook gnocchi in boiling salted water until the gnocchi rise to the surface, about 3-4 minutes.
- Discard the cinnamon stick from the butter sauce and reheat the sauce on low heat. Using a slotted spoon, transfer the gnocchi to the cinnamon butter. Sprinkle with cinnamon and sugar. Toss to coat, and add more sugar to taste. Enjoy!
So that’s going to wrap it up for this special food buttery cinnamon gnocchi recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
