Blackened Chicken Fettuccine Alfredo
Blackened Chicken Fettuccine Alfredo

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, blackened chicken fettuccine alfredo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Blackened Chicken Fettuccine Alfredo is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Blackened Chicken Fettuccine Alfredo is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have blackened chicken fettuccine alfredo using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Blackened Chicken Fettuccine Alfredo:
  1. Get 4 Chicken Breasts
  2. Get 1 C Heavy Whipping Cream
  3. Get 1/2 C Grated Parmesan
  4. Make ready 2 Tbs Butter
  5. Get 1 Head Garlic
  6. Get 9 oz Fettuccine Pasta
  7. Make ready 1/4 tsp Black Pepper
  8. Get 2 tbs Olive Oil, divided
  9. Get TT Blakening Seasoning
  10. Make ready TT Salt
Instructions to make Blackened Chicken Fettuccine Alfredo:
  1. Preheat oven to 350° F. Place head of garlic on a small shallow pan and drizzle with 1 tbs olive oil. Cover with foil and bake for 45 minutes. Let cool and squeeze roasted garlic paste from cloves.
  2. Pound out chicken breasts to even thickness and season with salt and blackening seasoning.
  3. Prepare pasta according to package.
  4. Add cream, butter, roasted garlic, pepper to medium saucepan over medium heat and simmer, whisking often.
  5. Heat 1 tbs olive oil over medium high heat in cast iron skillet, add seasoned chicken, and sautee for 3-5 minutes per side.
  6. Halfway through cooking chicken, stir parmesan into sauce, reserving 2 tbs for garnish.
  7. After reducing sauce for about 5 minutes, toss in prepared pasta and evenly coat with sauce.
  8. Portion out pasta, top with chicken, and garnish with reserved parmesan.

So that’s going to wrap it up for this exceptional food blackened chicken fettuccine alfredo recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!