Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, baked sausages with onion miso and mayo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Baked Sausages with Onion Miso and Mayo is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Baked Sausages with Onion Miso and Mayo is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook baked sausages with onion miso and mayo using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Sausages with Onion Miso and Mayo:
- Take 2 Fish sausages
- Make ready 1 tbsp ○Mayonnaise (if possible, light mayonnaise)
- Prepare 1/2 tsp ○Miso
- Prepare 1 tbsp ○Minced scallion
- Make ready 1 ○Red chili pepper (I used small rounds)
Steps to make Baked Sausages with Onion Miso and Mayo:
- Combine the mayonnaise, miso, minced scallion, and red chili pepper.
- Spread aluminum foil on a toaster oven pan. Make thin diagonal slices of the fish sausage that's 1 cm in width. Top with the sauce from Step 1 and bake until browned.
- Serve with salad for breakfast, or enjoy as drinking appetizers or a dish in your bento.
So that is going to wrap this up for this special food baked sausages with onion miso and mayo recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
