Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, turkey meatloaf w/spinach & feta cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Turkey Meatloaf W/Spinach & Feta Cheese is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Turkey Meatloaf W/Spinach & Feta Cheese is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have turkey meatloaf w/spinach & feta cheese using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Take 3 lb Ground Turkey
- Take 2 cup Bread Crumps
- Prepare 16 oz Crumbled Feta Cheese
- Take 16 oz Frozen Spinach
- Make ready 2 Eggs
- Get Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes
Instructions to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Defrost and drain frozen spinach.
- In a big bowl, combine all the ingredients and seasonings to taste.
- Mix well.
- Grease a baking pan, then spoon mixture into it.
- Heat oven to 350°F and cook for about 1 hour, or until turkey is done.
- Enjoy!
So that is going to wrap this up for this exceptional food turkey meatloaf w/spinach & feta cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
