Scain's Turkey Feta Meatloaf
Scain's Turkey Feta Meatloaf

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, scain's turkey feta meatloaf. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Scain's Turkey Feta Meatloaf is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Scain's Turkey Feta Meatloaf is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have scain's turkey feta meatloaf using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Scain's Turkey Feta Meatloaf:
  1. Prepare ground turkey
  2. Get mushrooms, stems removed, chopped
  3. Prepare yellow onion, chopped
  4. Get garlic cloves, minced
  5. Take Italian breadcrumbs
  6. Take egg
  7. Get worceshire sauce
  8. Prepare olive oil
  9. Make ready feta cheese, mine was garlic and herb
  10. Make ready cayenne
  11. Make ready garlic powder
  12. Take tomato sauce
  13. Make ready brown sugar
  14. Get Dijon mustard
  15. Get parsley
  16. Make ready chicken or beef broth
Instructions to make Scain's Turkey Feta Meatloaf:
  1. In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions
  2. After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool
  3. In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist
  4. Put the turkey mixture in a loaf pan
  5. In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf.
  6. Bake in a preheated oven at 350 for 1 hour.
  7. BAM!!! This is yummy yummy yummy. Cheers, kids!

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