Sole Meunière with a Lemon Butter Sauce
Sole Meunière with a Lemon Butter Sauce

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sole meunière with a lemon butter sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sole Meunière with a Lemon Butter Sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sole Meunière with a Lemon Butter Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sole meunière with a lemon butter sauce using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sole Meunière with a Lemon Butter Sauce:
  1. Make ready 2 filets Sole (remove the skin)
  2. Get 1 Krazy Salt
  3. Make ready 1 dash Pepper
  4. Take 1 Plain flour
  5. Make ready 2 tbsp Olive oil
  6. Make ready 2 tbsp White wine
  7. Make ready Lemon Butter Sauce
  8. Take 20 grams ☆Butter
  9. Get 1 tbsp ☆Lemon juice
  10. Take 1 dash ☆Salt and pepper
  11. Prepare 2 slice Round slices of lemon
Steps to make Sole Meunière with a Lemon Butter Sauce:
  1. Wash the sole well and then thoroughly dry off with a paper towel. Season with just a bit of Krazy Salt and flour.
  2. Heat olive oil in a frying pan. Pan-fry the sole on medium heat. Once it has become browned, flip it over and pour in the white wine. Cover with a lid to steam.
  3. Once the fish has cooked and plumped up, arrange on a dish. Put the ☆ into the same unwashed frying pan. When the butter has melted, pour the sauce over the fish and garnish with lemon slices.

So that is going to wrap it up for this exceptional food sole meunière with a lemon butter sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!