Microwave Sloppy Egg & Wiener Sausages
Microwave Sloppy Egg & Wiener Sausages

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, microwave sloppy egg & wiener sausages. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Microwave Sloppy Egg & Wiener Sausages is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Microwave Sloppy Egg & Wiener Sausages is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have microwave sloppy egg & wiener sausages using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Microwave Sloppy Egg & Wiener Sausages:
  1. Get 1 Egg
  2. Take 2 Wiener sausage
  3. Prepare 5 grams Butter or margarine
  4. Make ready 1 dash Salt and pepper
Instructions to make Microwave Sloppy Egg & Wiener Sausages:
  1. Coat the bottom of a heat-resistant dish with the butter. Leave the remaining butter as is in the center of the dish.
  2. Break the egg into the dish!
  3. Use a toothpick to poke the egg yolk 10 times. If you don't do this, the egg yolk will explode when cooking, so it's necessary!
  4. Place the cut wiener sausages around the egg and lightly sprinkle with salt and pepper. Lightly cover with plastic wrap and microwave at 600 W for 1 minute.
  5. Remove from the microwave and check the hardness, then microwave for another 20 seconds.
  6. The time it takes to harden the egg will vary depending on the egg, the size of the dish, and the amount of wiener sausages, so first heat for 1 minute and then in 20 second intervals.
  7. Once it has become cooked to your liking, spin the dish a little, and top with melted butter to finish.

So that is going to wrap it up with this exceptional food microwave sloppy egg & wiener sausages recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!