Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pindang bandeng (milkfish; fish soup). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pindang Bandeng (Milkfish; Fish Soup) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Pindang Bandeng (Milkfish; Fish Soup) is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pindang bandeng (milkfish; fish soup) using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pindang Bandeng (Milkfish; Fish Soup):
- Make ready 10 Bird's eye Chilli
- Prepare 2 stalk Lemongrass, bruise
- Make ready 2 cloves Garlic, sliced
- Take 4 cloves Shallot, sliced
- Get 1 thumb-size of ginger, peeled and bruise
- Get 1 thumb-size of turmeric, peeled and bruise
- Get 1 thumb-size of galangal and bruise
- Prepare 4 bay leaves
- Make ready 1 tomato, cut to 4
- Take 5 lime leaves
- Make ready 1 tamarind (or paste or block)
- Take 1 block Palm Sugar (around 60 ml)
- Take 1 tbsp sugar
- Take 4 tbsp Sweet soy sauce
- Get 1,5 tbsp salt
- Take Water
- Take Milkfish
Instructions to make Pindang Bandeng (Milkfish; Fish Soup):
- Boil the fish with the water for 15 min, (for get rid of the fishy smell, you can put a lime juices too while u boil the fish)
- After 15 mins. Get rid of water from the cookin Pot
- Put a new fresh water into a cooking pot with fish in it.. wait until water boiling
- Put all ingredients ; cook for 15-20 mins
- Pindang Bandeng ready to serve :) ๐ฎ๐ฉ๐ฎ๐ฉ
So that is going to wrap it up for this special food pindang bandeng (milkfish; fish soup) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


