Blueberry frozen yoghurt
Blueberry frozen yoghurt

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, blueberry frozen yoghurt. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Blueberry frozen yoghurt is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Blueberry frozen yoghurt is something that I have loved my whole life. They’re nice and they look fantastic.

You'll have a healthy dessert ready in no time! Here in Sacramento, it's already warm enough to eat ice cream. Easy to make blueberry frozen yogurt!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook blueberry frozen yoghurt using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blueberry frozen yoghurt:
  1. Get 220 g (1 cup) full fat Greek style yoghurt
  2. Take 80 g (1/3 cup) double cream (or half and half double cream and crème fraiche)
  3. Prepare 50 g (5 tsp) corn syrup
  4. Get 100 g (5 tbsp.) frozen blueberries

These Frozen Yogurt Blueberries are a simple, healthy snack that satisfy your sweet tooth big time. I've always loved snacking on frozen grapes, but being that it's blueberry week (and beyond hot. Turn your ice cream machine on and pour in the yogurt mixture. Hope you enjoy this healthy blueberry frozen yogurt!

Steps to make Blueberry frozen yoghurt:
  1. Whiz all the ingredients very briefly in a small blender or a food processor. If you have an ice cream machine, transfer the lot into it and churn as per the appliance instructions.
  2. If you don’t have the ice cream maker, leave the mix in the blender and place the blender in the freezer.
  3. Take it out three to four times at an hour’s intervals and whiz briefly again; taste for sweetness and add more corn syrup if necessary.
  4. After the last spin scrape the mix into a plastic container and keep in the freezer.
  5. The fro-yo needs to be taken out of the freezer to room temperature about 10 minutes before serving or moved to the fridge 20 minutes before.

The yogurt and frozen blueberries make a delicious combo, but I like to add a little almond butter in the mix because nut butters are life. You could easily swap in a different nut or seed butter in it's place. The blueberry frozen yogurt came out really delicious and refreshing by using fresh blueberries. If your blueberries are not as sweet, then consider adding a little more sugar or honey before churning. This blueberry frozen yogurt recipe is made with plain yogurt, blueberries, honey, and lemon juice.

So that is going to wrap it up with this special food blueberry frozen yoghurt recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!