Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sprouted fenugreek -raisin sabzi. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sprouted Fenugreek -raisin sabzi is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Sprouted Fenugreek -raisin sabzi is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have sprouted fenugreek -raisin sabzi using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sprouted Fenugreek -raisin sabzi:
- Prepare Sprouted Fenugreek
- Make ready raisin
- Prepare curd
- Take Masala
- Get Haldi,
- Get chilli powder,
- Get Coriander powder
- Prepare oil
- Prepare Add slight water
Instructions to make Sprouted Fenugreek -raisin sabzi:
- Take Sprouted Fenugreek
- Heat oil add jeera
- In curd add all spices mix it well.
- Now add this curd in oil and stir it continuously
- Then add Sprouted Fenugreek
- Add rasin
- Dish is ready
So that is going to wrap it up for this exceptional food sprouted fenugreek -raisin sabzi recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
