Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, curry mac and cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Curry Mac and Cheese is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Curry Mac and Cheese is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have curry mac and cheese using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curry Mac and Cheese:
- Prepare 200 g Macaroni
- Get [Curry Mornay Sauce]
- Prepare 30-40 g Butter
- Take 1 Tbsp Curry Powder
- Get 1-1.5 cups Plain Milk
- Get 50-75 g Cheddar/Emmental/Gruyere
- Prepare 1-2 tsp Parmesan (optional)
- Get 40 g Shallots (sliced or finely chopped)
- Take 20 g Ginger (sliced or finely chopped)
- Get 1-2 g Fenugreek
- Prepare 1-2 pinches Nutmeg
- Prepare 2 pinches Salt
Instructions to make Curry Mac and Cheese:
- MACARONI: boil a pot of water. Add 2 pinches of Salt, 1 Tbsp Olive Oil and then add the Macaroni. Cook it until al dente, remove, strain and set aside.
- SAUCE: melt 2 Tbsp of Butter and then add the Curry Powder then mix well. Add the Milk, Shallots, Ginger, Fenugreek and Salt. Bring it to a simmer. Then add the Cheeses and mix well.
- ASSEMBLY: add the Macaroni to the Sauce, mix well and serve.
So that is going to wrap it up with this exceptional food curry mac and cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
