Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, tandoori chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tandoori Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Tandoori Chicken is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook tandoori chicken using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori Chicken:
- Prepare 1 lime
- Prepare 6 tbsp Yogurt
- Take 3 tbsp Ginger-Garlic Paste
- Get 3 tbsp Red Chilli Powder
- Make ready 1 tbsp Fenugreek Leaves
- Prepare 1 tbsp Cumin Powder
- Make ready 2/3 tsp Turmeric
- Make ready 4 Chicken Thighs, skinless
- Prepare 1 tsp Pepper Powder
- Get 1 tsp Garam Masala Powder
- Get 1 tsp Coriander Powder
Instructions to make Tandoori Chicken:
- Make slits in chicken thighs. Extract the lime juice, add salt and chilli powder, make a paste.
- Mix the rest of the ingredients and make a thick paste.
- Mix and coat nicely with the chicken, and set to marinate in the fridge. (Preferably overnight)
- Preheat the oven at the highest temperature. Chop some vegetables (parsnips/ carrots/kumara/potatoes) and make a bed.
- Put chicken on top, and cook until done (about 30 mins)
- Serve hot with salad, naan.
So that is going to wrap it up for this special food tandoori chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
