Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ginger tea. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ginger Tea is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Ginger Tea is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook ginger tea using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ginger Tea:
- Get Ginger
- Make ready Cardamom
- Prepare Water
- Take Hot milk
- Make ready Tea leaves
- Get sugar
Instructions to make Ginger Tea:
- . Wash, peel and crush the ginger. Keep all the ingredients ready for making ginger tea Crush, 3-4 cardamom add 3 cups of water, 2 inch ginger grated and the crushed cardamom with the peel
- Boil this water-ginger-cardamom mixture for a good 6-7 minutes, till the colour of the water changes to a mild yellowish hue. Ginger releases it's juices & flavors in the water and thus the colour of the water changes Add 2 teaspoon sugar and simmer for a more of 1-2 minutes.
- Now add 2-3 teaspoon of tea leaves and simmer for about 1 to 2 minutes till the water gets a deep hue of red Cover and allow the tea leaves to steep in the hot spiced water for 3 to 4 minutes.
- Add ¼ to ½ cup of hot milk. Strain the tea through a strainer right into the cups
- Serve the hot ginger tea or adrak chai with Indian snacks.
So that’s going to wrap it up for this exceptional food ginger tea recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
