Prawns with dry fenugreek leaves
Prawns with dry fenugreek leaves

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, prawns with dry fenugreek leaves. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Prawns with dry fenugreek leaves is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Prawns with dry fenugreek leaves is something which I’ve loved my entire life.

Description of Kasuri Methi, What is Dried Fenugreek Leaves? Kasuri Methi refers to dried leaves of the fenugreek plant. It is an herb with a bitter but addictive taste.

To begin with this recipe, we have to prepare a few components. You can cook prawns with dry fenugreek leaves using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Prawns with dry fenugreek leaves:
  1. Take prawns
  2. Make ready cumin seeds
  3. Take big onion
  4. Take tomatoes
  5. Prepare green chillies
  6. Make ready dry fenugreek leaves
  7. Prepare ginger garlic & chilli paste
  8. Take oil
  9. Take salt
  10. Take chilli powder
  11. Get turmeric
  12. Get garam masala powder

Do you know that fenugreek leaves have a plethora of health benefits? Fenugreek leaves are used widely for its medicinal benefits to treat diabetes, constipation and even kidney ailments. Fenugreek seeds can be used as told above. β–Ά Alfalfa/Watercress: You can also use these leafy vegetables if they are available in your neighborhood. They have a taste that's similar to celery.

Instructions to make Prawns with dry fenugreek leaves:
  1. First heat oil, add cumin seeds and onion, saute then add ginger garlic and chilli paste mix well for few seconds add the tomatoes and chilli, now add the turmeric and chilli powder and salt, mix well and cook for 2 mins.
  2. Then add the prawn and cook till done then add the washed dry fenugreek leaves and mix with prawns.
  3. This I used(pic1)now add 1 pinch of garam masala and mix..now garnish with coriander leaves. Serve hot 😊 #newyoutuber #cookpad

For example, the dried leaves can be utilized as a herb, the ground seeds can be added into a variety dishes such as a spice and the plant can be cooked as a vegetable like microgreens and sprouts. Amazing and wonderful benefits of fenugreek seeds and leaves are due to its rich nutritional content. Fenugreek leaves dried are known as Kasuri Methi or kasoori methi. India is the largest grower of fenugreek. Fenugreek is an herb and supplement that has many benefits for your health.

So that is going to wrap this up for this special food prawns with dry fenugreek leaves recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!