Eggs Benedict with Avacado Hollandaise Sauce
Eggs Benedict with Avacado Hollandaise Sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, eggs benedict with avacado hollandaise sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggs Benedict with Avacado Hollandaise Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Eggs Benedict with Avacado Hollandaise Sauce is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have eggs benedict with avacado hollandaise sauce using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Eggs Benedict with Avacado Hollandaise Sauce:
  1. Prepare 2 english muffins, split, toasted and buttered
  2. Make ready 4 poached eggs
  3. Prepare 4 slice canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
  4. Get 1 recipe Avacado Hollandaise, recipe below
  5. Prepare 1 tbsp fresh chopped chives
Steps to make Eggs Benedict with Avacado Hollandaise Sauce:
  1. TO ASSEMBLE
  2. To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian bacon and top with poached egg, drizzle Avacado Hollandaise over top. Serve. - - https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip
  3. Garnish with chives

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