Khichdi platter khichdi ke char ya Ghee Papad Dahi Achar
Khichdi platter khichdi ke char ya Ghee Papad Dahi Achar

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, khichdi platter khichdi ke char ya ghee papad dahi achar. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Khichdi platter khichdi ke char ya Ghee Papad Dahi Achar is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Khichdi platter khichdi ke char ya Ghee Papad Dahi Achar is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook khichdi platter khichdi ke char ya ghee papad dahi achar using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Khichdi platter khichdi ke char ya Ghee Papad Dahi Achar:
  1. Prepare 1/4 cup Moong dhuli dal(with or without chilka)
  2. Make ready 3/4 cup rice
  3. Prepare 4 cup water
  4. Make ready to taste Salt
  5. Prepare As needed Desi ghee to serve
  6. Make ready 1-2 papad
  7. Get As needed Achar (pickle)
  8. Take As needed Curd
  9. Take pinch black pepper
Instructions to make Khichdi platter khichdi ke char ya Ghee Papad Dahi Achar:
  1. Wash dal and rice nicely and put in pressure Cooker along with water and salt. Give 4 whistles. Let it cool down.
  2. Take papad, cut from one side little and make a cone. Now put this in oven proof glass and microwave it for one min. Leave it for few seconds and ur papad is ready.
  3. Arrange the platter with khichdi, drizzle Desi ghee on it. Keep Achar, Dahi and papad and ur quick fix dinner is ready. U can put tadka in khichdi but trust me it's a soul food like this.

So that’s going to wrap this up for this exceptional food khichdi platter khichdi ke char ya ghee papad dahi achar recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!