Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, sahi chicken korma/ghee roast chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sahi Chicken Korma/Ghee Roast Chicken is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Sahi Chicken Korma/Ghee Roast Chicken is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook sahi chicken korma/ghee roast chicken using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sahi Chicken Korma/Ghee Roast Chicken:
- Make ready Chicken
- Get Chopped Onion
- Get Ginger garlic paste
- Take Oil
- Prepare Ghee
- Take Cashew nuts paste
- Take Yogurt
- Make ready Salt
- Take Sugar
- Take Red chilli powder
- Make ready Coriander powder
- Make ready Black pepper
- Take Keora water
- Prepare Javitri & nutmeg powder
- Make ready Some spices like
- Take cardamom
- Get clove
- Get cinnamon
- Make ready Bay leaves
- Prepare Almond chopped
- Prepare Fresh cream
Steps to make Sahi Chicken Korma/Ghee Roast Chicken:
- Marinated the chicken with salt and pepper and keep it atleast 30 min.
- Heat oil in a pan add onion and make beresta.
- Then heat oil and ghee in a another pan add marinated chicken and fry it.
- Then add remaining ghee and add bay leaves and some spices and ginger garlic paste and saute then add salt and red chilli powder and coriander powder and mixed it.
- Add yogurt and saute then add sugar and cashew nuts paste and mixed.
- Now add Keora water and fried chicken and beresta and mixed.
- Cover and cook atleast 20-25 min and then add fresh cream and mixed.
- Garnishing with some almonds and fresh cream and serve hot with pulav, fried rice etc.
So that’s going to wrap it up for this special food sahi chicken korma/ghee roast chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


