Fennel Seeds-Tulsi tea
Fennel Seeds-Tulsi tea

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fennel seeds-tulsi tea. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fennel Seeds-Tulsi tea is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Fennel Seeds-Tulsi tea is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have fennel seeds-tulsi tea using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fennel Seeds-Tulsi tea:
  1. Get 150 ml Water
  2. Get 5-7 Tulsi leaves
  3. Prepare 1 tsp Fennel (saunf) seeds
  4. Prepare 1 tsp lemon Juice
  5. Prepare 1/2 tsp Ginger Juice
  6. Get 1 tsp Honey
  7. Prepare 1 Pinch Black pepper
  8. Make ready 1 Pinch Long pepper
Instructions to make Fennel Seeds-Tulsi tea:
  1. Take water and add all above ingredients except honey and lemon juice.
  2. Heat the water until a boil.
  3. Simmer it for five minutes or until half quantity is left.
  4. Strain the water and let it cool until it becomes warm.
  5. Add honey,lemon juice and mix well.
  6. Drink this drink with empty stomach.A useful recipe for weight loss.

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