Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy dreamy fennel soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Creamy Dreamy Fennel Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Creamy Dreamy Fennel Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have creamy dreamy fennel soup using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Dreamy Fennel Soup:
- Prepare 2 fennel bulbs
- Make ready 1 large onion, sliced
- Prepare 2 medium sized potatoes
- Get 750 mls vegetable stock
- Take 1/8 tsp white pepper
- Make ready Salt and ground black pepper
- Make ready 1 tbsp olive oil
Steps to make Creamy Dreamy Fennel Soup:
- Prepare the fennel by taking off the tough outer leaves, removing the stems and cutting out the most woody part of the centre core. Then slice it.
- In a large saucepan, gently fry the onion in olive oil for 5 minutes until translucent. Then add the fennel and continue to cook gently for another 5 minutes.
- Add the potatoes, white pepper and stock to the pan. Bring the stock up to a gentle simmer, cover the pan with the lid then cook for 30-40 mins, or until the veg is really tender.
- Cool the soup down before blending. Then reheat and season to taste with a good twist of salt and black pepper.
So that is going to wrap it up for this exceptional food creamy dreamy fennel soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
