Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, potato fondant with gravy. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Potato Fondant with Gravy is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Potato Fondant with Gravy is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook potato fondant with gravy using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Potato Fondant with Gravy:
- Get 20 Irish Potatoes
- Take Handful Green beans
- Take Green pepper sparingly
- Get Red pepper sparingly
- Make ready Broth
- Make ready Fried rice spice colour
- Make ready Salt
- Make ready Cooking Oil
Steps to make Potato Fondant with Gravy:
- Peel, wash and cut potatoes into squared shapes. Drain and pat dry.
- Cut other veggies and set aside.
- Heat pan and sear potato and sear all sides add broth and cook through for 20mins.
- Add veggies sprinkle salt and check taste. Cook for 2-3minutes and allow to cool.
- Serve.
So that is going to wrap it up with this special food potato fondant with gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
