Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oven ‘fried’ sweet potato fondants. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oven ‘Fried’ Sweet Potato Fondants is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Oven ‘Fried’ Sweet Potato Fondants is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oven ‘fried’ sweet potato fondants using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oven ‘Fried’ Sweet Potato Fondants:
- Prepare 2 large sweet potatoes, sliced into thick rounds
- Take 2-3 tbsp olive oil
- Take 1 tsp paprika
- Get Salt
Steps to make Oven ‘Fried’ Sweet Potato Fondants:
- Put the oil on a cold baking tray. Add your sweet potato rounds and turn them over in the oil to coat all over. Sprinkle with paprika
- Bake at 170 C for 40 mins turning once.
- Turn the heat up to 200 C and cook for ten more minutes on each side (20 mins in total). Done! We served with sumac sprinkled salmon.
So that is going to wrap it up with this exceptional food oven ‘fried’ sweet potato fondants recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
