Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, sweet cream cheese spring rolls. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sweet Cream Cheese Spring Rolls is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Sweet Cream Cheese Spring Rolls is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet cream cheese spring rolls using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Cream Cheese Spring Rolls:
- Make ready 2 square sheet Spring Roll Wrappers
- Prepare 60 g Cream Cheese
- Get 2 tablespoons Caster Sugar
- Take Some Sultanas OR Raisins
- Take Oil for cooking
Steps to make Sweet Cream Cheese Spring Rolls:
- Roughly mix Cream Cheese, Caster Sugar and Sultanas (OR Raisins).
- Cut each large square sheet of Spring Roll Wrapper into 4 pieces. If you use smaller sheets, alter the amount of filling accordingly.
- Place 1 piece of Spring Roll Wrapper on a flat surface with a corner facing you. Cover remaining wrappers with a dump tea towel to prevent them from drying out.
- Place 2 teaspoonfuls of Cream Cheese mixture, fold the front corner over filling and roll up, fold in side corners, then roll up firmly to enclose. Wet the last corner with water to seal. Repeat with the remaining ingredients.
- Heat Oil about depth of 2cm in a saucepan over medium low heat. Carefully place the rolls into the Oil. Cook, turning occasionally, for 2 to 3 minutes or until golden. Transfer onto a plate lined with paper towel.
So that is going to wrap it up for this special food sweet cream cheese spring rolls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


