Spicy Sardines and Green Bean Stir Fry
Spicy Sardines and Green Bean Stir Fry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy sardines and green bean stir fry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Sardines and Green Bean Stir Fry is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Spicy Sardines and Green Bean Stir Fry is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:
  1. Make ready 100 grams green bean, sliced in 1/4 length
  2. Get 2 cans sardines in water, drained
  3. Make ready 3 shallots, thinly sliced
  4. Prepare 2 garlic cloves, thinly sliced
  5. Prepare 10 dried chilies, chopped
  6. Prepare 1 inch dried galangal
  7. Make ready 2 kaffir lime leaves
  8. Get 75 ml water
  9. Make ready 3 tablespoons Indonesian sweet soy sauce (kecap manis)
  10. Make ready 1/2 teaspoon salt
  11. Make ready to taste ground black pepper
  12. Make ready 1 hard boiled egg, peeled and sliced
Instructions to make Spicy Sardines and Green Bean Stir Fry:
  1. Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
  2. Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
  3. Serve with sliced eggs.

So that is going to wrap this up with this special food spicy sardines and green bean stir fry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!