Ghee Rice
Ghee Rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ghee rice. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ghee Rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Ghee Rice is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have ghee rice using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ghee Rice:
  1. Get Basmati/Jeerakasala Rice
  2. Prepare Ghee
  3. Prepare Sliced Onion
  4. Make ready Green Chillies
  5. Take Ginger-Garlic Paste (Optional)
  6. Make ready Cardamom
  7. Take Cinnamon
  8. Prepare Cloves
  9. Take Bay Leaves
  10. Get Crushed Pepper
  11. Make ready Fennel Seeds
  12. Get Star Anise
  13. Prepare Turmeric Powder
  14. Prepare Hot Water
  15. Get Chopped Coriander Leaves
  16. Prepare Chopped Mint Leaves
  17. Take Salt
Steps to make Ghee Rice:
  1. Heat the ghee & add cinnamon, cardamom, cloves, bay leaves, fennel, star anise & crushed pepper. Saute for two minutes.
  2. Add the chopped onion & sliced chillies into it. Cook till onions are translucent.
  3. This step is optional. You can skip it, if you don't want to add ginger-garlic paste to the onions, else add it. Saute.
  4. Add rice to the pan & stir fry for two minutes. Add water, salt & turmeric powder. When the water starts boiling, add the mint leaves. Close the lid & cook it till all the water is gone. Stir occasionally.
  5. When the rice is done, garnish with mint & coriander leaves.

So that is going to wrap it up with this exceptional food ghee rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!