Rosemary Garlic Bread
Rosemary Garlic Bread

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, rosemary garlic bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Rosemary Garlic Bread is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Rosemary Garlic Bread is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have rosemary garlic bread using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rosemary Garlic Bread:
  1. Take water
  2. Take white sugar
  3. Prepare salt
  4. Get fresh rosemary
  5. Get all-purpose flour
  6. Make ready active dry yeast
  7. Take raw or roasted garlic
Instructions to make Rosemary Garlic Bread:
  1. Preheat oven to 375.
  2. Add active dry yeast and 1/8 cup of water to bread machine or stand mixer bowl. Let stand for 10 minutes.
  3. Add all remaining dry ingredients. Add remaining 7/8 cup of water. Turn on bread machine or stand mixer with dough hook attachment. Let machine complete kneading cycle. (For stand mixers, about 5-10 mins)
  4. On a floured surface, set dough and cover with greased plastic wrap. Dough will be sticky, DO NOT add more flour. Let dough rise for 20 minutes.
  5. Lightly flour outside of dough ball and place it into a 9x5 baking pan, lightly pressing down so that dough covers all of the pan's surface.
  6. Bake for 30 minutes. Enjoy!

So that’s going to wrap it up for this exceptional food rosemary garlic bread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!