Garlic bread stick
Garlic bread stick

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, garlic bread stick. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

These garlic bread sticks are very simple to make. They can be a nice snack or as a part of a meal. They use simple ingredients and cook in no time at all.

Garlic bread stick is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Garlic bread stick is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic bread stick using 19 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Garlic bread stick:
  1. Get Dry Ing
  2. Take Maida (full)
  3. Take Salt
  4. Get Cooking oil
  5. Get Ing to ferment :
  6. Prepare Sugar
  7. Make ready Dry yeast
  8. Take Warm milk (less then 1/4 cup)
  9. Prepare Other ing to knead the dough
  10. Make ready Warm Milk
  11. Get Cooking oil
  12. Prepare Ing for Garlic butter oil
  13. Take Butter
  14. Make ready Cooking oil : 1/3 cup = 80 ml
  15. Take Garlic full grated or minced
  16. Take Oregano full
  17. Take Red Chilli flakes
  18. Prepare Black pepper
  19. Make ready Salt

When Divya posted this Garlic bread sticks recipe, i bookmarked it and tried it. the Garlic bread. I love garlic bread and I'm annoyingly picky when it comes to good garlic bread. So I made these beautiful bread sticks which were crispy on the outside, soft on the inside and garlicky, buttery and. My fascination with domino's garlic bread is since I was a kid and when I made dish for a party and served it in a box of Domino's Garlic bread sticks people couldn't recognize that it was made at.

Instructions to make Garlic bread stick:
  1. In a bowl add maida, salt & oil. Mix well. Keep aside till use.
  2. In another bowl add sugar & yeast. Pour 50 ml warm milk over it & mix lightly. Keep it aside for 5 min to activate. It will be foamy after 5 min.
  3. Take maida mix (1) add the yeast mixture (2). Mix well. Add 1 cup warm milk little by little & knead the dough.
  4. (If the dough is sticky add 1 or 2 tbsp more maida and knead again. It will not be sticky any more). Do not add excess.
  5. When the dough is needed & is little dry add 1 tbsp oil. And knead again for few mins. Dough will become soft, smooth & non sticky.
  6. Keep it in air tight bowl in the kitchen for 2 hrs. Dough will rise up.
  7. In microsafe bowl add butter, oil, garlic, oregano, red chilli flakes, black pepper and salt. Heat it till the butter is melted. Garlic butter is ready. Keep aside.
  8. Grease the oven proof pan / tray with garlic butter.
  9. After 2 hrs knead the dough again for few min. Take small ball from the dough & roll into a log. Arrange in the greased pan & keep aside for 10 min.
  10. Pre heat oven to 200*C for 10 min. Pour garlic butter oil on the logs. Place the pan in the oven and bake for 25 min.
  11. Take it out of the oven and rub little garlic butter oil on top & serve warm with ketchup or dip.
  12. Tip ** add more maida 1 tbsp at a time if the dough is sticky.

Garlic Parmesan Bread Sticks are melt in your mouth goodness! Do you LOVE the smell of bread dough proofing up in the hot oven with fresh garlic and Parmesan? It is one of my most favorites. Plate of lasagna with garlic bread stick; isolated on white background Garlic biscuit bread stick. Garlic bread sticks recipe with step by step photos.

So that’s going to wrap it up with this special food garlic bread stick recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!