Steamed Chicken Siomai
Steamed Chicken Siomai

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, steamed chicken siomai. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Steamed Chicken Siomai is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Steamed Chicken Siomai is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook steamed chicken siomai using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Steamed Chicken Siomai:
  1. Get ground chicken meat
  2. Take chopped garlic
  3. Make ready chopped onions
  4. Get chopped carrots
  5. Prepare chopped spring onions
  6. Take molo wrapper
  7. Make ready salt
  8. Prepare pepper
  9. Take McCormick's Italian Seasoning (rosemary, thyme, sage, etc..)
Instructions to make Steamed Chicken Siomai:
  1. Mixed everything in a bowl.
  2. Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped.
  3. Do these over again until you ran out of mixture and molo wrappers.
  4. Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins.
  5. In a separate bowl prepare your sauce.
  6. Mix soy sauce with apple cider vinegar. Add chillies.
  7. That's it!

So that is going to wrap it up for this special food steamed chicken siomai recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!