BBQ Rib Samosas
BBQ Rib Samosas

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, bbq rib samosas. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BBQ Rib Samosas is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. BBQ Rib Samosas is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook bbq rib samosas using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Rib Samosas:
  1. Prepare 5 flour tortillas
  2. Prepare 1 purple onion diced fine
  3. Prepare Tablespoon dill relish
  4. Get 1 cup cheddar cheese
  5. Prepare 2 cups left over rib meat
  6. Take 1/2 cup bbq sauce
  7. Make ready 2 cups flour +2 additional tablespoons
  8. Prepare 4/5 tablespoon water
  9. Get 1 cup bread crumbs
  10. Make ready 1 egg beaten
Steps to make BBQ Rib Samosas:
  1. Heat fryer to 375. Mix rib meat, cheese, onion and pickle.
  2. Fill 3 shallow bowls. One with flour, one with the eggs and one with breadcrumbs.
  3. Mix the water and the two tablespoons of flour to create a paste. Cut tortillas in half and use the flour to seal. (YouTube how to seal samosas for a visual)
  4. Once they’re sealed, roll in flour then egg then breadcrumb. Fry until golden brown. Serve with ranch or bbq on the side if desired.

So that is going to wrap this up with this exceptional food bbq rib samosas recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!