Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, flaxseed halwa. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Flaxseed Halwa is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Flaxseed Halwa is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have flaxseed halwa using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Flaxseed Halwa:
- Get 1 bowl semolina
- Make ready 2 tb sp flaxseed
- Prepare 2 tb sp pure ghee
- Make ready 1 bowl sugar
- Prepare 2 glass water
- Take 8-10 almonds
- Get 1 tb sp magaj
- Take 4 Green cardamoms
- Get 2 tb sp desiccated coconut
- Take 6-8 dried cherries
Steps to make Flaxseed Halwa:
- Dry roast flaxseed in a wok and remove it in a plate.
- Now heat pure ghee in a wok. Add semolina and roast it on low flame till it turn pinkish golden brown or a roasted fragrance starts coming.
- In between add water and sugar in a pan and boil till sugar dissolves completely. Add slightly crushed green cardamoms also.
- Add almonds, dry cherries dessicated coconut, magaj in semolina mixture and add water slowly stirring the mixture to avoid formation of lumps.(keep some almonds for garnishing) Stir continuously on low flame till it becomes thick. Then switch off the flame.
- Serve hot with milk.
So that is going to wrap it up for this special food flaxseed halwa recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
