Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free
Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vickys white christmas mulled wine, gluten, dairy, egg & soy-free. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook vickys white christmas mulled wine, gluten, dairy, egg & soy-free using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free:
  1. Prepare 2 bottles medium dry white wine
  2. Get 500 ml light cider
  3. Make ready 150 ml elderflower cordial
  4. Make ready 2 lemons zest pared in strips, not grated
  5. Get 2 cinnamon sticks
  6. Make ready 1 split vanilla pod
  7. Make ready 5 tbsp caster sugar
Instructions to make Vickys White Christmas Mulled Wine, Gluten, Dairy, Egg & Soy-Free:
  1. Put all the ingredients in a pan and heat through until steaming but not boiling
  2. Ladle into mugs and serve with a warm mince pie!

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