Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, eggs a la benedict. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Eggs a la Benedict is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Eggs a la Benedict is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook eggs a la benedict using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Eggs a la Benedict:
- Take 8 eggs
- Get 4 English muffins
- Prepare Hollandaise sauce
- Take Sauce ingredients
- Prepare 1/2 cup butter
- Get 1 tablespoon flour
- Get 2 egg yolks
- Make ready Juice of 1/2 lemon
- Get Salt
- Get 1 cup boiling water
- Take Few grains red pepper
- Take Paprika
Instructions to make Eggs a la Benedict:
- Toast circular pieces of bread
- Fry thin slice of boiled ham put on top of toast
- Fry slice of tomato dredged with little flour in pan ham has been cooked
- Put cooked tomato on top of ham then put the poached egg
- Over all pour Hollandaise sauce
- Hollandaise sauce
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens
- Add salt lemon juice
So that is going to wrap it up with this special food eggs a la benedict recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
