Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, dill sauce meatballs. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dill Sauce Meatballs is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Dill Sauce Meatballs is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have dill sauce meatballs using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dill Sauce Meatballs:
- Take –Meatballs—–
- Make ready 1 cup grated parmesan cheese
- Make ready 3 pounds ground meat I used beef
- Get 1 teaspoon salt
- Get 1 tablespoon granulated garlic powder
- Get 1/4 cup dehydrated onion
- Take 2 large eggs
- Get —Sauce—–
- Get 2 cups sour cream
- Get 2 tablespoons dill weed
- Prepare to taste salt
Steps to make Dill Sauce Meatballs:
- Preheat oven 400 degrees Fahrenheit
- Mix the cheese, garlic, and onion with two eggs
- Mix the meat with the cheese mixture
- Form into ball and bake 30-40 minutes till done
- To a mixing bowl add the sour cream, season wit a bit of salt. Mix in the meatballs.
- Add dill weed and mix together
- Let rest 10 minutes, then stir.
- Serve I hope you enjoy!
So that is going to wrap this up for this special food dill sauce meatballs recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
