Rice flour puttu
Rice flour puttu

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, rice flour puttu. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Rice flour puttu is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Rice flour puttu is something which I’ve loved my whole life.

Kerala Puttu recipe: Rice flour Puttu. It's like hot snow in your hands! Learn how to make it Puttu - A breakfast item made by steaming rice flour and coconut into a cylindrical/log shape.

To get started with this recipe, we must first prepare a few ingredients. You can cook rice flour puttu using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rice flour puttu:
  1. Make ready 200 gm raw rice flour
  2. Take 1/2 cup coconut grated white part
  3. Prepare 1 tablespoon cardamom powder
  4. Take To taste Sugar
  5. Get to taste Salt

Puttu is basically a steamed rice flour and coconut log. I have used puttu podi available in the markets to make puttu. Putti podi is coarsely ground rice flour. Rice Flour Puttu: This is the recipe to prepare the traditional South Indian (Tamil Nadu) style Puttu, using This puttu recipe is different from what the Keralites prepare.

Steps to make Rice flour puttu:
  1. First steam the flour in idly pot for five minutes and transfer it to a plate
  2. Sprinkle salt and water to the flour
  3. Some of the flour gets solid to get a fine flour put it in a mixer jar and grind a second so that will get a smooth flour
  4. Now put the flour in a wet cloth and keep it in a idly pot,then steam it for 15 minutes
  5. After 15 minutes it gets cooked,then transfer to a bowl add grated coconut,cardamom powder and required sugar,stir well
  6. It is ready to serve now,good to taste

It's made with rice flour, grated. Rice flour puttu is a very traditional puttu made in Southern India, especially in Kerala and Tamil Nadu. Rice flour for puttu is usually prepared in the house. If you have read my posts on Ragi Puttu and Wheat puttu you will have an idea that I'm a Puttu maniac. Puttu - This is a traditional dish from Kerala where the rice flour and coconut is mixed together or layered and steamed in a specially designed vessel called Puttu Kutty.

So that is going to wrap this up for this exceptional food rice flour puttu recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!