Steak Tartare - Spicy
Steak Tartare - Spicy

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steak tartare - spicy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steak Tartare - Spicy is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Steak Tartare - Spicy is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook steak tartare - spicy using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steak Tartare - Spicy:
  1. Get 100 gr Filet - the best you can get - I use Kobe 5 or Black Angus
  2. Prepare Baguette or other Toast
  3. Take All these are ideas - use more or less of each to your Taste
  4. Take 20 Gr Mustard - Dijon for Classic - I like to use Colmans English for hotter - you can also add a little of the powder if you prefer dryer mixture
  5. Take 4 gr Shallots - Minced
  6. Prepare 4 gr Capers - Minced
  7. Prepare 4 gr Chives - Minced
  8. Take 1 small Cornichon - Minced
  9. Get 1 Tsp worcestershire sauce
  10. Make ready Any Spicy Sauce to Taste - I use tabasco habanero or powdered Chilli
  11. Make ready 1 Tsp Lemon or Lime Juice
  12. Take 2 perfect Egg Yolks
  13. Make ready Splash Cognac
Instructions to make Steak Tartare - Spicy:
  1. Place beef in the freezer to firm slightly. The meat will chill from the outside in. You want the surface to be frozen and the inside to be chilled (DO not freeze). This should take about 30 minutes.
  2. Put everything else (Apart from Yolks) in a Bowl and mix - keep tasting and add salt and pepper until perfect.
  3. Put into a little dish and upturn on a plate and place the Yolk on top - serve with the bread or toast of your choice.

So that’s going to wrap this up with this special food steak tartare - spicy recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!