Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, garlic mashed cauliflower. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Garlic Mashed Cauliflower is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Garlic Mashed Cauliflower is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have garlic mashed cauliflower using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Mashed Cauliflower:
- Prepare cauliflower
- Take garlic, minced
- Take grated Parmesan cheese
- Get sour cream (can substitute cream cheese)
- Prepare Chicken bouillon
- Prepare Butter, if desired
Steps to make Garlic Mashed Cauliflower:
- Clean and rough-chop the cauliflower
- Add to a pot of boiling water and boil for about 6 minutes, until soft.
- Drain the cauliflower and dry by pressing between paper towels.
- Before cauliflower cools, add to food processor and top with Parmesan, garlic, bouillon and sour cream. Pulse until desired consistency.
- Top with a pat or two of butter, if desired. Serve while hot. You’ll never know it’s not mashed potatoes!
So that’s going to wrap it up with this exceptional food garlic mashed cauliflower recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
