Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet and sour ampalaya. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet and Sour Ampalaya is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Sweet and Sour Ampalaya is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour ampalaya using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sweet and Sour Ampalaya:
- Prepare 1 pc bitter melon/bitter gourd/ampalaya, cubes
- Prepare Pork ribs
- Prepare Sauce:ketchup, sugar, vinegar, water
- Take Black pepper
- Get Egg white
- Make ready Flour
- Make ready Garlic and onion
Instructions to make Sweet and Sour Ampalaya:
- Coat ribs with flour and egg white, then deep fry. Set aside
- Stir fry garlic and onion. Then add in ampalaya. Cook a while then add ribs. Pour the sauce then continue cooking until ampalaya is a bit soft. Sprinkle black pepper before removing then serve
So that’s going to wrap it up for this special food sweet and sour ampalaya recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
