Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef patties in white creamy sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Patties in White Creamy Sauce is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Beef Patties in White Creamy Sauce is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef Patties in White Creamy Sauce:
- Prepare 500 grms ground beef
- Prepare Half bowl bread crumbs
- Make ready 2 eggs
- Get To taste White pepper
- Get 3 pcs Garlic
- Make ready Sauce:
- Get thread mushroom butter
- Make ready flour
- Get white pepper
- Make ready fresh milk
Instructions to make Beef Patties in White Creamy Sauce:
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
So that’s going to wrap this up for this exceptional food beef patties in white creamy sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
