Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meringue kisses. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Meringue Kisses is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Meringue Kisses is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have meringue kisses using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meringue Kisses:
- Get 2 egg white
- Get 60 g superfine sugar
- Prepare a few drops Vanilla extract
- Prepare 60 g Dark Chocolate
- Take Sprinkles if you like
Steps to make Meringue Kisses:
- Preheat oven to175F(80C). Line a baking sheet with parchment paper.
- Pour egg whites into the bowl. First, Whisk on low to medium allowing bubbles to form, then Gently add in a spoonful sugar at once, increase to high until stiff peaks form and you can turn the bowl upside down without the egg whites falling out.
- Add a few drops of vanilla extract. Fold into combine. Transfer the mixture to a pastry bag. Pipe the meringue about 1 to 1.5 inch out onto the baking sheet using a round tip.
- Bake in the oven for 1hr or until the meringues Leave to cool in the oven with the door closed overnight or until the oven is completely cool.
- Melt chocolate in a double boiler.
- Dip each meringue into the chocolate. Then decorate with the sprinkles. And return them to the parchment-lined baking sheet to set.
So that is going to wrap it up with this exceptional food meringue kisses recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


