Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, garlic brussels sprouts. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Garlic Brussels sprouts is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Garlic Brussels sprouts is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have garlic brussels sprouts using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic Brussels sprouts:
- Take plus 1Tbsp olive oil
- Get # medium brussels sprouts, trimmed and halved
- Get chorizo, diced or ground sirloin
- Make ready large garlic cloves, minced
- Take paprika
- Get salt, black pepper to taste
- Get chicken broth
Steps to make Garlic Brussels sprouts:
- In a nonstick skillet over medium heat, heat 1 tsp olive oil. Add the meat and cook for 3 minutes, stirring. Transfer to a plate.
- Add the remaining 1T olive oil and brussels sprouts to the pan, cut side down. Cook for 3 minutes, without stirring. Stir in the garlic and cook for 1 minute. Stir in paprika, S&P. Add the chicken broth, cover partially and cook for 3 minutes. Stir in the meat. Serve warm.
- I use bacon instead of chorizo. 8 slices for 2#. This picture is only 1#. I still used same amounts of everything for the 1# of sprouts!
So that’s going to wrap it up with this special food garlic brussels sprouts recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
