Makayla Special
Makayla Special

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, makayla special. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Makayla Special is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Makayla Special is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook makayla special using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Makayla Special:
  1. Make ready 4 pork sirloin
  2. Take 5 cups all purpose flour
  3. Get 1/4 cup steak n shake seasoning salt
  4. Take 2 Tbs land of lakes butter
  5. Get About 1/4 cup oil
  6. Make ready 2 medium eggs
  7. Prepare 1 cup milk
  8. Get If you don't own steak n shake seasoning, use a mix of.
  9. Prepare Garlic and onion seasoning, salt, touch of tumeric and paprika
Steps to make Makayla Special:
  1. Put oil in pan with butter and heat to medium
  2. Place pork in a bowl mixed with eggs and milk already whisked up. Make sure to coat both sides of pork in egg wash mix
  3. Place pork individually in a bag of flour with the steak n shake seasoning already mixed into the flour. Shake pork until it is fully coated
  4. Place pork in sautee pan and season more steak n shake seasoning on top
  5. Coat on both sides until golden brown
  6. Make sure to check for doneness with meat thermometer
  7. Place on plate and cut in half for glissening perfection

So that is going to wrap it up with this exceptional food makayla special recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!