Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, mum’s homemade cheese sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mum’s Homemade Cheese Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Mum’s Homemade Cheese Sauce is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mum’s homemade cheese sauce using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mum’s Homemade Cheese Sauce:
- Make ready 250 mls Milk
- Prepare 250 mls Water
- Prepare 300 Grams cheese
- Get 2-3 heaped tablespoons Wholemeal Flour
- Get 2-3 teaspoons English Mustard (yellow)
- Make ready to taste Black Pepper
Instructions to make Mum’s Homemade Cheese Sauce:
- Put all the flour into a medium saucepan and mix to a smooth paste with a little milk.
- Add the rest of the milk and whisk lightly. Start to heat slowly, adding the water in a bit at a time.
- When it starts to bubble, turn down the heat and keep stirring as the mixture starts to thicken. Add the cheese and the Mustard and stir it all in.
- Mix well and check taste. Add Pepper if required. Pour over Cauliflower, Broccoli or anything else to go with! Can be frozen up to 3 months! Enjoy!!
So that’s going to wrap this up for this special food mum’s homemade cheese sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
