Garlic Parmesan crusty potatoes
Garlic Parmesan crusty potatoes

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, garlic parmesan crusty potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic Parmesan crusty potatoes is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Garlic Parmesan crusty potatoes is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Parmesan crusty potatoes:
  1. Prepare Little potatoes 2-3 lbs (enough to cover tray)
  2. Prepare 1/3 cup olive oil
  3. Take Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
  4. Make ready Garlic powder
  5. Prepare 2 tbsp garlic minced
  6. Prepare 1/4 cup Parmesan cheese
  7. Prepare Touch adobo seasoning (has salt in it)
Steps to make Garlic Parmesan crusty potatoes:
  1. Preheat over to 425 °. Cover potion oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
  2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

So that’s going to wrap it up for this special food garlic parmesan crusty potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!