Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, homemade egg noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Homemade Egg Noodles is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Homemade Egg Noodles is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook homemade egg noodles using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Egg Noodles:
- Take 2 cups all purpose flour
- Take 3 egg yolks
- Make ready 1 egg (with yolk)
- Get 2 tsp salt
- Make ready 1/4-1/2 cups water
Instructions to make Homemade Egg Noodles:
- Mix salt and flour in a large mixing bowl. Make a small well in the mixture with your fist add your eggs in well. Mix with your hands.
- Add in about 1 tsp of water at a time until you can knead the dough.
- Separate dough in fourths. Roll out on a well floured surface to desired thickness and use a pizza cutter to cut noodle strips.
- Cook noodles in boiling water for about 12 minutes or until cooked through and then drain.
- Add noodles to your favorite soup recipe! (Like homemade chicken noodle soup😋.)
So that is going to wrap this up for this special food homemade egg noodles recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
