Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oatmeal biscuits. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oatmeal Biscuits is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Oatmeal Biscuits is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have oatmeal biscuits using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Biscuits:
- Get 340 g porridge oats
- Get 255 g butter
- Prepare 3/4 tbsp golden maple syrup
- Make ready 1 tsp vanilla essence
- Make ready 170 g castor sugar
Steps to make Oatmeal Biscuits:
- Preheat the oven to 180º
- Melt the butter, add the golden syrup and vanilla essence and mix
- Stir in the castor sugar and oatmeal
- Spread into a swiss roll tin and bake for 23 minutes, cut while still warm!
So that is going to wrap it up for this special food oatmeal biscuits recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
