Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shredded chicken flatbreads. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Shredded Chicken Flatbreads is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Shredded Chicken Flatbreads is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have shredded chicken flatbreads using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shredded Chicken Flatbreads:
- Prepare 4 Chicken Thighs
- Take 2 Flatbreads
- Make ready 4 Avocado
- Take 2 Romano Peppers
- Get Cherry Tomatoes
- Make ready Rocket
- Take 1 Lime
- Make ready Coriander
- Get Humous
- Get 2 Spring onions
- Prepare 2 Bay Leaves
Instructions to make Shredded Chicken Flatbreads:
- Poach the chicken thighs: add chicken thighs to pan of rolling boil water. Add bay leaves and diced spring onion. Simmer for 20 mins whilst you prep the rest.
- Char the peppers/tomatoes: slice peppers; heat pan and big splash of olive oil. Add peppers and tomatoes - cook on high heat until charred/blackened.
- Make the guacamole: mash avocado; squeeze of lime; big pinch of sea salt and black pepper; add chilly flakes and coriander to taste.
- Prep the chicken: once cooked through (should take 20 mins-ish) shred the chicken using two forks. Season. (Try and re-use the stock!)
- Serve: add big dollops of guacamole and humous to flatbreads. Top with chicken, peppers, toms, rocket, squeeze of lime.
So that is going to wrap it up with this exceptional food shredded chicken flatbreads recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


